3 micro-wave mugcake recipes

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Do you feel like trying a new mugcake recipe, for a snack, desert or breakfast? Here are three recipes that will please children and adults. As you will see, each recipe is very simple but mostly very quick to make!

Summary
Chocolate mugcake
Apricot and yogurt mugcake
French toast mugcake

Chocolate mugcake

For this first mugcake recipe, you will need:
– 50 grams of chocolate,
– 1 egg,
– 20 grams of sugar,
– 15 grams of butter,
– 15 grams of flour,
– 2 centilitres of milk and a pinch of salt or baking soda.

Once the ingredients are gathered, you need to mix the butter and chocolate cut into small pieces in a mug. Then heat it up in the micro-wave, 45 seconds to 1 minute depending on the power. Then add the egg and sugar before you stir everything together. Afterwards, add the milk, flour and salt or baking soda. Finally, stir and put your preparation in the micro-wave again for about 45 seconds, depending on the power of your micro-wave.

Apricot and yogurt mugcake

To make an apricot and yogurt mugcake, you need:
– 1 egg,
– 3 tablespoons of yogurt,
– 2 tablespoons of sugar,
– 2 tablespoons of olive oil,
– 2 drops of vanilla extract,
– ½ teaspoon of baking powder,
– 5 tablespoons of flour,
– 2 tablespoons of diced dried or fresh apricots.

To make this mugcake recipe, you first need to stir all the ingredients together except for the apricots. You will get a homogenous paste. Then you can add the apricots before you micro-wave for about 1 minute at full power.

French toast mugcake

You want to try this mugcake recipe? Then gather the following ingredients:
– 1 egg,
– 2 slices of diced brioche,
– 2 pinches of cinnamon,
– 3 tablespoons of milk,
– honey or maple syrup.

First, place the brioche pieces in a mug. Simultaneously, stir the milk and the egg (white and yolk) together. Then add the cinnamon before you stir the entire preparation until you have a homogenous paste. Then pour the blend over the brioche and wait a few seconds for it to really get soaked. Then place this in the micro-wave at full power for about 1 minute and 10 seconds. Before you enjoy, coat with honey or maple syrup to your preferences.

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